Open Innovation Forum Food, Drink and FMCG organises Innovation Pitching Event

The Cambridge University Open Innovation Forum in Food, Drink and FMCG is holding an Innovation Pitching Event at The Heineken Experience in Amsterdam on 16 November 2017.

Innovators of all shapes and sizes (from large companies to SMEs, start-ups and university researchers) will be pitching innovative soltions to 20 global players from across the Food, Drink and FMCG sectors, including: Cargill, Mars, PepsiCo, Heineken, P&G, General Mills and a dozen more.

The Open Innovation Forum brings together major global players in the Food, Drink and FMCG sectors from across the whole value chain: from ingredients and materials (Cargill and Treatt); through Packaging (Crown and RPC) and Process ( Domino, Cambridge Consultants and Siemens); to Brand Owners (Mars, PepsiCo, Heineken, P&G, Pladis Global, General Mills, Moy Park, LucozadeRibena, Fresca and Samworth) and Retail (Boots-Wallgreens). The Forum has three major purposes: Sharing best practice in Innovation; Exploring major trends and disruptors in the value chain; and Scouting for external solutions to shared Innovation Needs.

For details and registration please use this link.

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